Steps to Prepare Award-winning Best mango chutney - Free download

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Before you jump to Best mango chutney recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.

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As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Natural living is definitely something we can all accomplish, without difficulty. Typically, all it will take is a little common sense.

We hope you got insight from reading it, now let's go back to best mango chutney recipe. You can have best mango chutney using 11 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Best mango chutney:

1. Take 1000 g of ripe mangoes firm, diced.
2. Provide 1 splash of canola oil.
3. Prepare 1 pinch of dried chili flakes.
4. Use 300 g of Red onion, diced.
5. Provide 60 g of fresh ginger, grated.
6. Get 200 g of red pepper, diced.
7. Take 250 ml of pineapple juice.
8. Prepare 1 splash of cider vinegar.
9. Provide 100 g of brown sugar.
10. Use 2 teaspoon of favourite curry powder (depending on strength).
11. Use 1 pinch of salt & pepper.

Instructions to make Best mango chutney:

1. Peel and dice mango prep all other vegetables.
2. Toast chili flakes in a pan in a splash oil.
3. Add onion and sweat on low heat, 5 minutes under lid.
4. Add ginger and red pepper and sweat for ca 3 minutes.
5. Finally add mango and sweat another 3 minutes.
6. Stir in rest of ingredients then let simmer for ca 30 minutes.
7. Its done when consistency is looking right for chutney..

It makes a great gift for family and friends, and you can freeze it too. Mangoes are my very favorite fruit, so it's easy to see why Mango Chutney is one of my very favorite condiments. I'm just sure that you want to know how to make mango chutney. This is a mango chutney that I developed that in my opinion and family and friends, is the best. It includes a small amount of chilli, but should you be averse to it, leave it out.

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